Tomato Chutney

Here's the tomato chutney recipe plus a couple of others i use most years for other things as well. The beetroot chutney is great on sandwiches for those who like beetroot but not the mess!
Joann

Tomato Chutney

8 lb skinned ripe tomatoes

2 lb onions mixed with 2 lb apples

3 tablespoons salt

2 lb sugar

2 pints vinegar

2 teaspoons mustard

2 teaspoons curry

2 dessertspoons mixed all spice

Cook until thickened (approx 1 hour.)