½ cup butter (125g)
1 cup brown sugar
1 egg
1 tsp vanilla
2 tbsp cocoa
1 cup SR flour
½ cup coconut
1 cup crushed weetbix (approx 4 weetbix)
Melt butter. Gradually mix into rest of ingredients in a bowl. Press in microwave dish. Cook on medium for 6-8 minutes (I do 8). Ice with chocolate icing while still warm and sprinkle with extra coconut. Cut into squares.
Lynn Gosney
Showing posts with label weetbix. Show all posts
Showing posts with label weetbix. Show all posts
Saturday, June 20, 2009
Subscribe to:
Posts (Atom)