This is one of our favourite (and very simple) marinades for chicken, which is then great on the BBQ
Soy sauce
teaspoon or so minced garlic
same quantity minced ginger
tiny bit of minced chilli (if you wish)
half teaspoon sugar
can add a splash of olive oil too - although not necessary.
Marinate chicken breast fillets (cut each breast into three chunky strips), for a couple of hours, then drain liquid and BBQ. Yummy, tender and moist.
Also, love thick slices of zucchini BBQd briefly on both sides, perhaps brushed with oil and garlic first.
Whit
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