Friday, January 30, 2009
Kate G's Tofu stir fry
cut up veg. cut up tofu put some soy sauce, fish sauce, oyster sauce, a bit of hoi sin if you have it, some ginger and garlic with some oil in the wok, stir till hot, chuck in veg, when cooked chuck in noodles from packet from supermarket, stir up, at last minute put in tofu bits and stir gently just to heat it up. eat yummy yummy. we use the bbq for preference on hot days, saves heating up the kitchen
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