Friday, January 30, 2009

Louisa's Incredibly Easy Pie

3 eggs 1/2 cup brown rice flour or buckwheat flour or barley flour 2 cups milk or milk substitute 1/4 cup golden syrup 1 cup preservative free coconut or cashews ( I quickly crush using mortar & pestle) Blend all ingredients, pour into greased pie plate. I use the dish I use for my mince pies, whatever the technical name for that is. variation: dice up 3 ripe pears, lay on bottom of plate before pouring mixture on top. Bake in moderate oven 30 - 45 mins until set.

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